Restaurant Waiter Jobs in Raichur

Role Overview

Organisations across Raichur are scaling their workforce in line with Karnataka's expanding financial services, retail, and healthcare economy, with Restaurant Waiter among the priority roles being filled.

This role is ideal for individuals with good communication skills, a pleasant personality, and a passion for customer service. Freshers with a positive attitude are welcome to apply.

🍛 Order Taking 🤝 Customer Service 💸 Tips & Incentives

Key Responsibilities

• Prepare and clear tables before, during, and after service.
• Process customer bills, handle cash/card payments, and return correct change.
• Maintain cleanliness of the dining area, including tables, chairs, and floors.
• Collaborate with kitchen and bar staff to ensure smooth service.
• Welcome customers warmly and escort them to their tables.
• Present menus, explain specials, and make recommendations when asked.
• Take accurate food and beverage orders and enter them into the POS system.
• Serve food and drinks promptly and politely, ensuring correct portions and presentation.
• Check with customers throughout the meal to ensure satisfaction and address any concerns.

Candidate Profile

• 10th / 12th pass or any graduate (no specific educational requirement).
• 0–3 years of experience in food service (freshers with good communication can apply).
• Good communication skills in Tamil and basic English (Hindi is a plus for some locations).
• Pleasant personality, well-groomed appearance, and polite demeanor.
• Ability to stand and walk for long periods during shifts.
• Basic math skills for bill processing.
• Team player with a positive attitude.
• Willingness to work in rotational shifts including weekends and holidays.

Work Settings

• Fine Dining Restaurants: Upscale dining with formal service standards.
• Casual Dining & Cafes: Relaxed atmosphere, quick service.
• Hotels: Coffee shops, room service, banquet halls.
• Bars & Pubs: Serving beverages and finger food.
• Quick Service Restaurants (QSR): Fast-paced counter service.
• Catering Events: Weddings, parties, corporate events.

Benefits & Compensation

• Salary: ₹13,000 – ₹30,000 per month (based on experience and establishment).
• Customer tips (can add significantly to monthly income).
• Free meals during duty hours (in most restaurants).
• Uniform provided.
• Opportunity to grow to Senior Waiter, Captain, Supervisor, or Restaurant Manager roles.
• Training on service standards and customer handling.
• Performance bonuses and festival incentives.